The arepa is a pre-colonial corn-based bread from the northern region of South America. Generations have enjoy this nuticious bread, however, it wasn't until the 1950's that in Caracas some forward thinking dudes started filling them up with delicious ingredients.

Arepas come in many sizes and made out of not just corn. This is our humble contribution, enjoy!

Our arepas are made to order, please allow for some time.